Chatpata digestives, straight from the Rajasthani kitchen

GenX Enterprises supplies the traditional digestives and mouth fresheners that end every good Indian meal — tangy, chatpata and made the old way. The range comes from Daga Grah Udyog of Sujangarh, Rajasthan, a family maker of churan, pachak and mukhwas known for authentic taste and purity.

The digestive shelf runs from hing peda, hing goli and jeera goli to anardana, anardana wati, nimbu goli, podina goli, khatta goli, gulkand goli and mishri goli, alongside fruit-based treats like aam rasila (mango slice), amla candy, emli laddu, khatta chhuwara, kharak and munnakadakh, and classic pachaks — ajwain, adrak and pipal.

For after meals there are mouth fresheners and mukhwas: Daga churi, kesar churi, Sarvottam churi, shahi pasand, shahi gulkand, shahi gulab, roasted and sweet saunf, dhaniya dal, the Daga and kesar mixtures, green and red garden, ice shots, and Daga, kesar and milky supari.

Order a single jar for home, stock up for your shop, restaurant or hotel counter, or ask for gift hampers for Diwali and weddings. Call or WhatsApp with the products and quantity you need and we will send prices and delivery details.